Just outside <b>Montepulciano</b>, in the valley just below the historic center, <b>48-hectare wine estate</b>. The property features four buildings (4,063 sqm) including the modern cellar, a tasting room, a country house and a 7-bedroom agriturismo. The vineyards (31.0 ha of which 16.5 ha registered as <b>Nobile di Montepulciano DOCG</b>) allow producing each year over 100,000 bottles of wine</b>.<br/> Services are all available in the town, whose historic center is just 4 km away. From Montepulciano one can then reach the most famous cities of <b>Tuscany</b> in less than two hours by car (Pienza, Montalcino, Cortona, Siena, San Gimignano, Florence…).<br/><br/> <b>DESCRIPTION OF THE BUILDINGS</b><br/> The property is made up of four buildings (totaling 4,063 sqm – 43,717 sqft) including the modern wine cellar, equipped with cutting-edge machinery, a tasting room and seven bedrooms for those guests looking for a stay amidst the vineyards of Montepulciano.<br/> Buildings have all been restored in the 1990s, preserving the rustic look of the country houses and installing modern systems and comforts typical of the 21st century.<br/><br/> <b>EXTERIORS</b><br/> The estate covers a total surface of of roughly 48.0 hectares. Of these, the majority are covered in vineyards (31.0 ha), registered as <b>Nobile di Montepulciano DOCG</b> (16.5 ha), <b>Rosso di Montepulciano DOC</b> (3.2 ha) and <b>Toscana IGT</b> (11.3 ha). The remaining surface is made up of arable land (13.0 ha) and includes a 4.0-ha olive grove producing excellent extra-virgin Terre di Siena DOP olive oil.<br/> Since 2017, the farm has been working with organic-only methods and sports an official organic certification.<br/><br/> <b>DETAILS ON WINE PRODUCTION</b><br/> - <i><b>Vineyard surface</b></i>: 31.0 hectares (76.6 acres)<br/> - <i><b>Varieties</b></i>: Sangiovese, Merlot, Cabernet Sauvignon, Sauvignon Blanc, Malvasia, Riesling, Traminer, Petit Manseng - <i><b>Registries</b></i>: Nobile di Montepulciano DOCG (16.5 ha) + Rosso di Montepulciano DOC (3.2 ha) + Toscana IGT (11.3 ha) - <i><b>Altitude and exposure</b></i>: 300 – 400 m (southwest)<br/> - <i><b>Density of planting</b></i>: 4,000 – 5,200 vines / ha<br/> - <i><b>Years of planting</b></i>: early 2000s<br/> - <i><b>Training</b></i>: pruned-spur cordon<br/> - <i><b>Yearly production</b></i>: over 200,000 bottles (100,000 of Nobile di Montepulciano DOCG)<br/><br/> PRODUCED WINES</b><br/> - <i><b>Nobile di Montepulciano DOCG</b></i>: 100% Sangiovese<br/> - <i><b>Nobile di Montepulciano DOCG</b></i>: 95% Sangiovese, 5% Merlot e Caberne Sauvignon<br/> - <i><b>Nobile di Montepulciano DOCG</b></i>: 90% Sangiovese, 5% Merlot, 5% Cabernet Sauvignon<br/> - <i><b>Rosso di Montepulciano DOC</b></i>: 80% Sangiovese, 20% Merlot<br/> - <i><b>SuperTuscan IGT</b></i>: 50% Sangiovese, 50% Merlot<br/> - <i><b>Toscana Bianco IGT</b></i>: 30% Sauvignon Blanc, 20% Malvasia, 20% Riesling, 15% Traminer, 15% Petit Manseng<br/> - <i><b>Toscana Bianco IGT “Muffato”</b></i>: 25% Malvasia, 25% Riesling, 25% Traminer, 25% Petit Manseng